Why, how and when do I write? Now you know

Best writing advice? Well, there is a Hemingway quote that hangs on my wall: “Write drunk. Edit sober.”

I was recently asked to be a featured member of the Charlotte Writers’ Club. The feature, dubbed Meet A Member, runs in each monthly newsletter and is a great way to learn more about the fellow club members.

I’ve been a member of the Charlotte Writers’ Club for nearly two years now and have found it to be a great resource as I venture into the world of fiction writing and freelance work.

One of my favorite benefits of being a club member are the monthly programs by published authors taking on such topics as “Maintaining Suspense in Your Writing” and “Getting to Know Your Character.” The club holds several writing contests throughout the year and rewards the top submissions.

There are also opportunities to present your work during Open Mic Nights, as well as a Virtual Writing Salon. There is the supportive community of fellow writers tackling many of the same issues, as well as chances to share feedback as part of several critique groups.

All in all, I’ve found a very worthwhile organization and one that I’m happy to be a member of.

What follows are my responses to the questions asked each month of the featured club member.


Meet a Member for July 2021

Michael Banks

Bio:  A product of the western Kentucky coal and corn fields, I’ve spent most of my life documenting achievements and failings while working as a journalist at newspapers in Kentucky, Mississippi and North Carolina. I keep rowdy fans in check at Panthers games, write random features for magazines and enjoy the occasional sip of bourbon beneath my redbuds. All while pondering the first draft of my first novel.

When and Where Do I Write? I’ve found the Open Studio at Charlotte Lit to be a perfect place to get away and get my words down — morning, noon and night.

Favorite writing tool? I wish I could say I bang out my scenes via Hemingway’s Royal Quiet Deluxe typewriter. Instead, it’s the soft pitter-patter of my MacBook Pro that brings comfort.

A favorite writing resource? Notes taken from Charlotte Lit classes and CWC presentations are a great help, but I find that when I’m stuck I go in search of some of my favorite authors. Ron Rash and Jennifer Egan have helped get me back on track lately.

Best Writing advice you’ve received and actually taken? On my office wall hangs a supposed Hemingway quote: “Write drunk. Edit sober.” Claire Fullerton says, “For a writer, there is no there to get to, there is only the fulfilling, soul-driven act.” And that goes hand-in-hand with what I heard fellow CWC member Landis Wade say once: “Find joy in the process.” All good advice, I’d say.

One thing I would like help with? Now that the first draft is done, what’s next? How do we embrace revision? How do we query? The benefits of self-publishing? I’ve got quite the laundry list.


Membership in the Charlotte Writers Club entitles one to participate in workshops, critique groups, contests, and guest speaker programs. The cost is a modest $35 per year for individuals and $20 for students.

The organization welcomes all writers in all genres and forms to join our Charlotte-area literary community. A membership in the Charlotte Writers’ Club helps support writers, readers, and literacy at a critical time in our nation’s and our city’s history.

To join or renew a membership, click this Membership Link and follow the instructions.

Obsessed with RC Cola and baseball, and how it all went wrong

It was the summer of 1978 and I discovered RC Cola and baseball. My daddy? Well, he found Billy Beer.

In the summer of 1978, I discovered RC Cola and baseball.

I guess the soda that was a cheap knock-off of Coca-Cola had always been around, as was baseball, but that summer I consumed as much of both as humanly possible.

The reason? The collector cans that featured the RC logo and its slogan “Me and My RC” on one side and a photo of a Major League Baseball player on the other with his signature, stats and other pertinent information, such as was he right-handed or left-handed.

The collecting became an obsession and the stack of royal blue 12-ounce cans soon filled a wall of my bedroom. While I was always hopeful of an All-Star, such as Pete Rose or Reggie Jackson, it was multiple cans of little-known light-hitters like Freddie Patek and Bobby Grich that made up my shrine. 

These ballplayers were the ones I heard Jack Buck talk about at night and on Sunday afternoons, his voice stretching from the St. Louis Arch out across the corn fields of Southern Illinois and the cliffs of the Shawnee National Forest, across the Ohio River and into our little pocket of western Kentucky.

We lived “out in the country” as they said back then and my momma said it was too far to drive into town for Little League baseball. So, one day, I took a can of black spray paint and drew out a square strike zone on the side of our new brick home. I picked up a rubber ball and stood 12 feet away and threw as hard as I could, over and over, aiming for perfection. My daddy came home, saw what I did, spanked me good and gave me a can of turpentine and told me to scrub. And I did, until my fingers ached, but that black box remained, now part of our home.

And, inside those brick walls, the monument of tin cans grew larger and larger as I drank more and more RC. And, as you can surmise, an 11-year-old boy hopped up on caffeinated soda is going be clumsy and careless and the temple would often come clanging down, oftentimes at night when I’d stumble making my way to the bathroom.

Maybe collecting the cans was a gene thing, like a widow’s peak hairline, passed down from generation to generation.

My dad cherished a can of unopened Billy Beer, a beverage known more for being endorsed by the beer-guzzling brother of then President Carter than for its taste. And he proudly displayed that single can of Billy Beer on our living room mantle next to the family Bible handed down by the teetotaling Robinsons on my mother’s side. I’m sure he saw fortune in his future and a day when that can of Billy Beer would be worth thousands of dollars.

But maybe it was more than that.

Billy Carter, the brother to former President Jimmy Carter, is shown with a can of Billy Beer that he endorsed and promoted in the late 1970s.

Eventually, my RC cans were dispatched to a grey, weathered barn that was starting to lean more than it was upright with a good part of its rusty tin roof curled back like the shavings from an apple’s peel.

That summer I remained true, continuing to drink RC and adding to the collection, the cans climbing the slats around a feed crib that contained more rats than healthy ears of corn. But the rains came, as they do, and the bottom of the cans began to rust. And I picked up football in the fall and then basketball in the winter and spring. There would be girls and then a driver’s license and the cans would topple and fall when the winter winds blew between the ever-widening planks of oak.

Eventually, the rust spread, covering the faces on the cans, and I could no longer see if I was looking at Freddie Patek or Pete Rose. One fall day, the cans were thrown into black plastic bags and tossed in the back corner of the corn crib, that darkest part down where the rats made their nest.

But the can of Billy Beer remained. For a while. 

More than 40 years later, the homeplace remains, as does my mom. She’s like the maples she planted in that western Kentucky dirt. Still strong and rooted in place. The old barn has long been torn down, replaced by a shiny red, two-story building built by the Amish from down Crittenden way that is more guest living quarters than it is a work shed. 

The RC Cola cans are also long gone, dispatched not soon after my father left when most of his blue jeans and those country western shirts with the pearl snap-on buttons were taken from the closet and dumped in the backyard, doused with lighter fluid and a match was struck.

I don’t know if I ever asked my mother if she took the cans to a recycling center or just simply put them in the burn barrel, their sides blackening, indistinct. Just another can in a smoldering mess of household garbage. Forgotten. 

Come to think of it, I don’t know if we’ve ever really discussed the divorce much.

The separation stung at first, but eventually as you get older and perhaps wiser and maybe forgiving, you learn to accept the betrayal and loneliness. Like the collector cans, the pronouncement of “till death do us part and forever and ever” was something that was just taking up space and needed to be thrown out. The connection gone.

Still, there are days, like today, when an overheard bit of conversation or a question about obsession takes me back to those cans of my childhood. It’s those memories that remain. Good and bad. 

It’s your mom going to the IGA, picking up a six-pack of RC Cola and there being two more Freddie Pateks in the bunch. You disappointed, but not saying anything as you pull the tab and drink the bland soda, hopeful for another day.

It’s spray painting a black square on the side of a brick wall. And bits of that square block still clinging to that sturdy brick, 40 years later.

It’s clinging to the past and hoping that what you hold will only become more precious as time goes on. But, more importantly, it’s realizing when it’s time to just take it out to the burn barrel, light a match and move on.

I do an Internet search and find that you can buy six of the RC Cola baseball collector cans for $20. Another seller is offering 53 of the used RC cans for $150.

A pristine can of Billy Beer, unopened, can be had for $21. 

But nobody’s buying.

The Call of the Crow

What do you see when presented with Van Gogh’s “Wheatfield With Crows”? I thought of a man’s impending death.

Photo by narubono on Unsplash

I see the crow and quickly look away.

I hear the incessant “caw, caw, caw” and I want to place my hands over my ears and hum the words to a happy song. But nothing comes to my lips.

The crow is black. The crow is foreboding.

Is the crow death?

In the river bottoms, the crows come in packs, swooping low over the harvested fields, the broken stalks of corn like the limbs of war dead, half-in, half-out of the grey, boot-sucking muck.

A murder of crows is what they call that pack of black that fills the fading light of late afternoon. 

“Fitting,” I mutter to myself, raising the collar of my worn pea coat to my neck, a shield against the harsh December wind that comes from the north.

I, too, am in my final season and I believe the crow knows.

I skirt the field and climb the hill and they fill the branches of the barren oak that rises up and over the farmhouse. The roof has started to sag from the weight of rain and all these years. I know that I’ll not repair it. 

Inside, where my wife once stood at the stove, stirring the pot of soup, and the brown-headed girl, she being 10 then, came to me with open arms and words of “daddy, daddy, daddy,” it is now quiet. On the wooden table, there is an opened bag of bread, a slice of white lies to the side left to grow stale. Mold just a few days away.

My breath catches and I feel a tightening in my chest. I retreat back to the cold wind that whips around the porch and I stumble down the three wooden steps. I stuff my hands in my pockets and hunch my shoulders.  

I don’t look up. There’s no need. I know the crow is near. 


NOTE: The above work of fiction came from a writing prompt presented during a recent Pen to Paper Live session hosted by the Charlotte Lit organization. You can register here. In the session, presenter Kathie Collins challenged us to respond to the Van Gogh painting “Wheatfield With Crows” and write what moved us. An interesting note is that the painting is believed to be the last work of the celebrated painter.

A heart-shaped box of chocolates on Dyer hill

What could possibly become of a cold winter’s day, one impossibly large hill and a frozen box of chocolates?

When you’re 13 years old and you stare down Dyer hill, the snow still falling, your gloved hands wrapped around the sharp metal blades of your wooden sled, your heart is going to race.

Five slippery steps on the thin white powder, the ice-covered blacktop lurking below, then throwing the Western Auto Flexible Flyer out before you, the thump of your chest landing on the wood and then speeding head-first into a cold wall of winter.

Before you leap, you sneak a peek.

The girl with the freckles, the one who can throw a football farther than any boy and run just as fast, is watching. You begged your mother for the $5 bill and then read card after card until finding the Valentine that was just right – not too mushy, not too dorky – and the heart-shaped box of chocolates that you plan to leave in her mailbox when darkness descends.

Her blue eyes sparkle, the red scarf dotted with flakes of white to warm her lips, and your heart races and you run and you run and then you leap.

Editor’s Note: “A Heart-Shaped Box of Chocolates” stems from a writing prompt during the most recent Pen to Paper Live session hosted by the Charlotte Lit organization. You can register here. We were challenged to write a bit of flash fiction, no longer than six sentences, detailing a season and a moment during that season.

My love of grass

Fat Tuesday has me hungry for fine fescue

The lawn at Woodbend on a late April afternoon. Photo by Michael Banks

Most just shake their head and walk away. “No, no, no.”In fact, they are so adverse they’ll suddenly stop and turn, telling me their disdain is so great “I pay $50 every two weeks just so I don’t have to do it.”

They cannot comprehend my love of mowing my grass.

There’s something about sitting astride the bright green John Deere and hearing the motor catch when you turn the ignition. The slight shudder as the sharpened steel blade engages, in its wake the spring smell of fresh-cut fescue.

Maybe it’s about being in control. I follow the same path, a geometric pattern created some 15 summers past, only altered when the red buds grew tall and the azaleas wide and heavy with their showy whites and strawberry reds. My blade sweeps once and then again, shearing the blades to within 4 inches of the brown soil. Not 3 inches. Not 3 ½. But 4.

As with any love, there are tests. In the late summer heat, the sweat runs from your brow and you taste it on your lips. A cloud of red clay dust often blows, my Deere now brown, and the shards of crabgrass cling to my exposed ankles.

Yet, I sit and mow. Horizontal then diagonal. Always staying within the lines.

And on a Mardi Gras Tuesday, a day after thunder rumbled, lightning cracked and the rains fell, there is a ray of sun dancing upon my window frame. Beyond I see the clover and chickweed green and spreading, the fescue tall and waving in a cold wind.

I think of spring and my Deere.

And there is comfort in that.  

Editor’s Note: “My Love of Grass” stems from a writing prompt during the most recent Pen to Paper Live session hosted by the Charlotte Lit organization. You can register here. We were challenged to write of a love that is often neglected, a quieter love we all crave for comfort. We were told to focus on the concrete, grounded in actions and sensations, to bring the reader right there so they can feel the love first-hand.

Beanee Weenees in the parking lot

They’ve met for a year in the vacant parking lot. He’s always brought Beanee Weenees. She’s so tired of Beanee Weenees.

Editor’s Note: The following is an example of flash fiction stemming from a writing prompt during the most recent Pen to Paper Live session hosted by the Charlotte Lit organization. You can register here. We were given an example of flash fiction and encouraged to write from what inspires us.

The car door creaked and groaned as a 15-year-old Buick tends to do when he opened and closed the door. From the yellow plastic bag, he pulled forth a dented cup of Beanee Weanies. He smiled as if he was handing her a handful of sapphires. 

Sure, she likes the taste of hot dog chunks and gravy and beans. Her mistake was in telling him. Since that first time they agreed to meet in the back corner of the vacant Food Lion parking lot, it’s always been Beanee Weenees. For 30 minutes, they’ll sit in the Buick and hold hands. She’ll slurp and listen as he talks of tomorrow.

She’s so tired of Beanee Weenees. 

Today is exactly one year after their first lunch date. The box holding the ring holding the quarter carat feels heavy in his pocket. When, he wonders. He decides definitely after she’s had her Beanee Weenees.

The last toast

A man chooses to stop drinking. What gets left behind, what is lost?

The following is a short piece of fiction stemming from a writing prompt during the most recent Pen to Paper Live session hosted by the Charlotte Lit organization. You can register here. On the eve of the presidential inauguration, the prompt was to examine what ends when something new begins? What gets lost, what gets left behind?

The Last Toast

Today is the day I stop drinking.

Seven words skewered in pencil on the back of an overdue electric bill from the City of Decatur.

The words a promise I’d made to myself some six hours earlier. Now the empty fifth of Kentucky Tavern on its side, a small pool of the brown elixir lingering in the glass on the nightstand, a remnant of the night before.

There’s a momentary urge to bring the cool glass to my lips to feel the burn of the whiskey as it hits my tongue, that sensory overload only topped by the feeling of warmth that spreads through my torso.

I’ll miss it. 

We had our falling outs, particularly that DWI three years back and those hungover mornings where I lay curled in bed instead of cutting wood. And, of course, there’s Rebecca. She said I loved the drink more than her.

For a while now, it’s been just me and the whiskey. And, for a while now, that’s been just fine.

Oh, we had our fun. 

That first sip when I was 14, the bottle passed from my daddy as we sat on the tailgate of the pickup truck waiting for the doves to rise from the brush. My welcome to manhood moment.

That late summer night down in the back woods of the Chattahoochee, three dates in with Rebecca, sharing the pint in the back seat of my Pinto, that hot spice sticking to my tongue, my lips numb.

Plenty of graduation celebrations, keg parties, afterwork socials, snips on lunch breaks, morning pick-me-ups, afternoon get-me-throughs.

We became good friends. Maybe too good of friends.

Comes a time when a man’s got to do what he thinks is best for him. And for me, that’s leaving you, whiskey.

Don’t you come knocking again on my door.

Please. 

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